Almond Bark Cookies 4 Recipe

  • 2 pounds almond bark
  • 1 cup chunky peanut butter
  • 2 cups dry roasted peanuts
  • 2 cups miniature marshmallows
  • 3 cups rice krispies
Melt bark in oven at 200°. Stir in peanut butter. Add remaining ingredients and mix well. Drop by teaspoon onto waxed paper and let firm up. Store in cool place or freeze. Makes 8 dozen small cookies.
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