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Slow Cooker Creamy Chicken with Mushrooms Recipe

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This recipe comes together in a snap and lets the slow cooker do all the work. Come home to a delicious supper ready to go for those busy nights. Serve this creamy dish over rice or pasta.

Directions

Place mushrooms on the bottom of the slow cooker. Top with chicken.
In a medium saucepan, melt butter. Stir in italian dressing mix. Add soup, broth and cream cheese. Stir until melted. Pour over chicken and cover.
Cook on low heat for 6 to 8 hours or high heat for 3 to 4 hours.
Serve over rice or pasta.

Prep Time: 10 minutes

Cook Time: 6 or more hours

Servings: 6

Enter desired servings:

Ingredients

-		8 ounces mushrooms - sliced
-		6 chicken breasts - skinless, boneless
-		1/4 cup butter
-		1 package Good Seasonings Italian Dressing mix
-		1 can golden mushroom soup
-		2/3 cup chicken broth
-		3 1/2 ounces cream cheese with chives and onions
		rice or pasta

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