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Pumpkin Apple Streusel Muffins Recipe

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Muffins that combine the flavors of autumn with pumpkin and apples. The streusel topping adds a little extra.

Directions

Preheat oven to 350 degrees. Line muffin cups with paper liners or grease the cups.
In a large bowl, combine eggs, pumpkin and oil. In a separate bowl, sift together flour, sugar, pumpkin pie spice, soda and salt. Add flour mixture to pumpkin mixture and stir to moisten. Fold in apples. Spoon into muffin cups.
For streusel topping, combine flour, sugar and cinnamon. Cut in butter until mixture becomes coarse crumbs. Sprinkle topping over muffin batter.
Bake for 35-40 minutes.

Prep Time: 10 minutes

Cook Time: 25 minutes

Servings: 24

Enter desired servings:

Ingredients

-		2 eggs
-		1 cup pumpkin
-		1/2 cup vegetable oil
-		2 1/2 cups flour
-		2 cups sugar, granulated
-		1 tablespoon pumpkin pie mix
-		1 teaspoon baking soda
-		1/2 teaspoon salt
-		2 cups apples - peeled, cored, diced
		For streusel:
-		2 tablespoons flour
-		1/4 cup sugar, granulated
-		1/2 teaspoon cinnamon
-		4 teaspoons butter

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