Lemon Bars 20 Recipe

  • 1 cup Margarine
  • 2 cups flour
  • 1/2 cup powdered sugar
  • Pinch of Salt
  • 4 eggs, well beaten
  • 2 cups sugar
  • Grated Rind of 1 Lemon
  • 6 tablespoons lemon juice
  • 6 tablespoons flour
Mix first 4 ingredients with a fork. Pat into 9x13 pan and bake 20 minutes in 350° oven. Mix remaining ingredients. Pour over crust. Bake at 350° for 20 minutes. Sprinkle with powdered sugar while warm. Cut into squares.
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