Swedish Skorpa (Rusks or Biscotti) Recipe

  • 3 Eggs
  • 1 cup Sugar
  • 1 cup oil
  • 1 1/2 teaspoons almond extract or 1 teaspoon ground cardamon
  • 3 1/2 cups flour
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons baking powder
Beat eggs, sugar, and oil together in mixer until frothy

Add flour ,salt, baking powder and flavoring . You may have to finish beating by hand

Form the dough into 3 rolls and place crosswise on a greased cookie sheet.

Bake in a 350 oven 30-35 minutes. Remove from oven and cut in 3/4 'slices while warm

Put slices back on pan and put into a 325 oven for 10-15 minutes more to dry and brown them. Turn once.

Similar Recipes
Swedish Jam Sticks
Rating of 4 out of 5.0 stars
almond extract
almond extract
baking soda
cream of tartar
Anise Almond Biscotti
McCormick® Anise Seed
McCormick® Pure Vanilla Extract
baking powder
Cinnamon Sugar Biscotti
baking powder
egg yolk

Swedish Skorpa (Rusks or Biscotti) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com