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Spritz Cookie Press Cookies Recipe

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Spritz cookies don't always have to be around the holidays and these cookies freeze perfectly. The crisp almond flavor is sure to please all ages.
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Ingredients
  • 2 sticks margarine
  • 3/4 cup sugar
  • 1 egg
  • 1 teaspoon almond extract
  • 2 1/2 cups flour, divided
  • 1/8 teaspoon salt
  • 1/4 teaspoon baking powder
Directions
PREP
15 mins
COOK
10 mins
READY IN
25 mins
Mix baking powder and salt into 1/2 cup of flour and set aside.

Cream margarine and sugar. Add beaten eggs and almond extract. Add the 1/2 cup of flour mixture from above. Add remaining flour.

If different colors are desired, divide dough into parts and color with food coloring. Refrigerate for an hour.

Use dough in cookie press as instructed.

Bake at 400° for 10-12 minutes. Watch carefully to avoid browning.

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