WINTER SQUASH SQUARES Recipe

In a mixing bowl, combine flour, sugar, baking powder, baking soda, cinnamon, and salt. Stir in eggs, squash, and oil; mix well. Spread into a greased 15x10x1 inch jelly pan. Bake 350 degree oven for 25 to 30 minutes or until bars test done. Cool. Meanwhile make frosting; beat together 1 pkg. (3 ozs.) softened cream cheese, 2 cups confectioner sugar, 1 teaspoon vanilla,and 6 tablespoons soften butter. Add 1 tablespoon milk; mix until smooth. Frost the cool bars. Cut into squares. Yields 4 dozen.