Frosted Banana Bars Recipe

Provided By
If you need a great recipe to use up those bananas that have ripened too much, you can stop looking. These are moist and delicious not to mention plenty of cream cheese frosting.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1/2 cup butter or margarine, softened
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 cups bananas, mashed (3 medium)
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 2 cups flour
  • 1 pinch salt
  • FROSTING:
  • 1/2 cup butter or margarine, softened
  • 8 ounces cream cheese, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla
Directions
PREP
20 mins
COOK
25 mins
READY IN
45 mins
In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla.

Combine the flour, baking soda and salt. Add to creamed mixture and mix well. Pour into a greased 10x15x1 inch baking pan. Bake at 350° for 25 minutes or until bars test done; Cool.

For frosting, cream butter and cream cheese in a mixing bowl. Gradually add powdered sugar and vanilla, beat well. Spread over cooled bars.

Similar Recipes
Banana Bars with Powdered Sugar Glaze
Rating of 5 out of 5.0 stars
baking soda
bananas
butter
butter
eggs
Banana Bars with Cream Cheese Frosting
Rating of 4 out of 5.0 stars
allspice
baking powder
baking soda
bananas
butter

Frosted Banana Bars Recipe Reviews

frosted banana bars

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
Cece User
Rating of 5 out of 5.0 stars
Reviewed By
"Loved these banana bars. Brought them to a family get-together and they were gone before the scotcheroos!"
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com