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Mobile Alabama Creamy Chocolate Candy Recipe

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Ingredients

2 cups sugar
3 tablespoons cocoa
3/4 cup Milk
1 cup chopped pecans or walnuts
2 tablespoons butter
1 tablespoon vanilla

Directions

Mix sugar, cocoa and milk together. Cook over low heat stirring until it begins to boil. Stop stirring once it begins to boil. When mixture reaches soft ball stage remove from heat. Add butter and nuts. Cool mixture to lukewarm (about 10-15 minutes) by setting pan in cold water. Beat until candy loses its gloss and will stand in individual pieces. Drop on greased cookie sheet by 1/2 tsp sizes.

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Glossary Terms

candy corn Glossary Term

Made to resemble an enlarged kernel of corn, this sweet confection was first created during the 1800's and continues to be a popular treat today.

candy and oil thermometer Glossary Term

A heat monitor and gauge used to measure temperatures of 100°F to 400°F or higher in hot substances and liquids, when heating sugar for making candy, jam, syrup, and grease for deep frying.

chocolate syrup Glossary Term

A sweet topping as well as a cooking and baking ingredient made from chocolate based foods with sweeteners added.

creamy Glossary Term

Wine descriptor, opposite of “crisp”. “Creamy” wine has a silky taste on the palate.

candy rolling pin Glossary Term

A kitchen utensil that is used to flatten softened candy into sheets prior to hardening. This pin is typically made of stainless steel, providing a non-stick surface for candy ingredients.