Shrimp Salad Recipe

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The light dressing allows you to enjoy the great flavor of the shrimp in this salad.

Directions

Combine the shrimp, celery, onion, and pea pods into a serving bowl and set aside.
In a small bowl combine the mayo, lemon juice, and seasonings. Stir until well blended.
Add the mayo mixture to the other ingredients and stir until evenly coated.
Cover and refrigerate for about 1 hour before serving.
Serve over greens.

Prep Time: 1 hour

Servings: 4

Enter desired servings:

Ingredients

-		4 ounces greens
-		1 pound cooked shrimp , cut into bite size pieces
-		1/2 cup chopped celery , chopped fine
-		1/4 cup onion , chopped fine
-		1/2 cup pea pods, chopped (optional)
-		1/4 cup mayonnaise
-		1 tablespoon fresh lemon juice
-		1/2 teaspoon Old Bay seasoning, or to taste
-		1/8 teaspoon seasoned pepper