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Graham Cracker Crust Recipe

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Pie crust that is perfect for cream pies or double it for a 9x13 inch dessert.
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Servings:
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Ingredients
  • 1 1/2 cups graham crackers crumbs
  • 1/3 cup white sugar
  • 1/2 stick butter or margarine
  • 1 teaspoon cinnamon (optional)
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
In a 9-inch pie plate, mix together graham cracker crumbs, sugar, butter and cinnamon, if desired.

Press to form a crust along bottom and sides.

Bake 375° for 8-10 minutes; cool.

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Graham Cracker Crust Recipe Reviews

graham cracker crust

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
Love Food User
Rating of 5 out of 5.0 stars
Reviewed By
"Cinnamon is a great addition for anything with pumpkin or apple filling. Great pie crust recipe."
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