Loading

Roasted Cauliflower with Pasta Recipe

Provided By
When you try this unique pasta recipe, you'll be pleasantly surprised at how good cauliflower can be when it is roasted and combined with the delicious ingredients in this wonderful dish.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 pound fusili or any curly pasta
  • 1 cauliflower head, trimmed, cut into pieces
  • 1/4 cup olive oil
  • 2 tablespoons rosemary - fresh, chopped
  • salt and pepper
  • 2 tablespoons olive oil
  • 1 shallot - chopped
  • 2 cloves garlic - chopped
  • 1/2 lemon - juiced
  • 1/4 cup white wine vinegar
  • 1 tablespoon honey
  • 1 package slivered almonds - toasted (2 oz.)
  • parsley - fresh, for garnish
  • 1/2 cup parmesan cheese - fresh, grated
Container: stockpot for pasta, large baking sheet, medium skillet
Directions
PREP
15 mins
COOK
20 mins
READY IN
35 mins
  • Boil pasta according to package directions. Reserve 1 cup pasta water. Drain pasta, set aside.
  • Preheat oven to 400°.
  • Spread cauliflower pieces out on baking sheet.
  • Sprinkle olive oil all over pieces, season with rosemary, salt and pepper. Toss cauliflower pieces to coat then spread back out on pan.
  • Bake in oven 20 minutes or until tender and browned, stirring occasionally.
  • Meanwhile heat 2 tablespoons olive oil in medium skillet.
  • Add shallots, garlic and saute 2 minutes. Add white vinegar, honey and stir to combine.
  • Add roasted cauliflower. Toss to coat all pieces. Shut off heat.
  • Place cooked pasta in large bowl; pour in cauliflower with seasoning. Toss to combine. May need to add 1/2-1 cup of reserved pasta water it's to dry.
  • Add slivered almonds, parsley, and grated cheese. Toss and serve warm.
Similar Recipes
Pasta with Cauliflower in Spicy Cream Sauce
butter
ricotta cheese
salt
whipping cream
fontina cheese
Easy Fettuccine Pasta Alfredo
butter
fresh fettuccine
heavy cream
Parmesan cheese
Parmesan cheese
Noodle Popovers
butter
cream cheese
guyere
large eggs
lemon juice
Loading

Roasted Cauliflower with Pasta Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com