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Overnight Egg Ham Dish Recipe

Ingredients
  • 6 eggs
  • salt, to taste
  • 1 1/2 cups milk
  • 12 slices sandwich bread, crusts removed
  • 2 cups cheddar cheese
  • 12 slices ham, diced
Directions
PREP
15 mins
COOK
1 hr
READY IN
1.25 hrs
Beat eggs. Add salt and milk.

Butter a 9x13 inch baking pan. Put 6 slices bread on bottom, layer cheese, ham, and cover with remaining 6 slices of bread. Brush lightly with some melted butter, pour the egg mixture over the top and refrigerate overnight.

Bake 1 hour and 15 minutes at 325° the next morning.

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