Perfect Hard Cooked Eggs Recipe

Ingredients
  • Eggs
Directions
Put eggs in saucepan. Add enough tap water to cover at least 1" above eggs. Cover; Bring to a rapid boil. Remove pan from heat. Let stand in hot water 15 minutes. Cool immediately and thoroughly in cold water.

To remove shell: Crack eggs tapping gently all over. Begin peeling at large end, holding egg under cold water to ease off shell.

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