Loading

Cinnamon Swirl Coffee Cake Recipe

Provided By
A sweet start to your morning. Cinnamon and sugar layered throughout this cake. This is perfect with your morning coffee.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • CINNAMON SWIRL:
  • 1 1/2 tablespoons butter, melted
  • 1/3 cup brown sugar
  • 1/3 cup finely diced walnuts (optional)
  • 4 teaspoons flour
  • 1 1/4 teaspoons cinnamon
  • CAKE:
  • 2 1/4 cups all-purpose flour
  • 3/4 cup sugar
  • 3 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1/3 cup nonfat dry milk
  • 1/3 cup oil
  • 2 eggs
  • 1 cup water
Directions
PREP
10 mins
COOK
35 mins
READY IN
45 mins
Preheat oven to 375°.

To make cinnamon-swirl, combine meltedbutter, brown sugar, walnuts, flour and cinnamon until blended. Set aside.

In a large bowl stir together flour, sugar, baking powder, salt and dry milk.

Add oil, eggs and water. Stir until combined. The batter will be lumpy.

Spoon half the batter into a greased 8-inch square pan. Sprinkle with half the swirl. Spoon remaining batter over and top with remaining swirl.

Bake 30-35 minutes or until top is well-browned. Serve warm or at room temperature.

Similar Recipes
Slow Cooker Breakfast Bake
24 oz. bag of shredded hash browns
bacon
chopped fresh parsley
diced ham
eggs
Breakfast Pigs in a Blanket
maple syrup for dipping
milk
pancake mix
powdered sugar for garnish
Overnight Coffee Cake
baking soda
brown sugar
brown sugar
buttermilk
chopped pecans
Loading

Cinnamon Swirl Coffee Cake Recipe Reviews

cinnamon swirl coffee cake

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
ChefJ User
Rating of 5 out of 5.0 stars
Reviewed By
"Delicious! My friend made this for a weekend getaway and it was really tasty. I will make this again. It will be a nice recipe for the cabin."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com