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ENGLISH MUFFIN BREAD 5 Recipe

Ingredients
  • 3 cups flour
  • 2 packages dry yeast
  • 1/4 teaspoon baking soda
  • 1 tablespoon sugar
  • 2 teaspoons salt
  • 2 cups milk
  • 1/2 cup water
  • 2 1/4 cups flour
Directions
Combine dry ingredients and add very warm milk and water to dry mix. Beat well. Stir in 2 1/4 c. of flour to make stiff batter. Spoon into 2 bread greased pans. Sprinkle with cornmeal. Cover and let rise for 45 minutes or until at top of pan. Bake 400° for 20-25 minutes or until light brown. Remove immediately and cool.
Similar Recipes
English Muffin Bread
baking soda
active dry yeast
milk
water
salt
Whole Wheat English Muffins
whole wheat flour
salt
dry yeast
white flour
warm water
Multigrain Bread
cornmeal
salt
vegetable oil
or 1 packet dry yeast
water
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