Panini BLT Sandwich Recipe

Provided By
A delicious twist to a classic sandwich.
Share this!
Facebook
Google+
Servings: 1 sandwich
Ingredients
  • 6 sour dough bread slices, (1/2" thick)
  • 3 slices smokey apple bacon
  • 9 basil leaves, large
  • 6 mozzarella cheese fresh, slices
  • 4 sundried tomatoes, packed in oil, chopped
  • 6 tomato slices, thick
  • parmesan cheese shredded
  • butter
Container: panini pan, or large frying pan
Directions
PREP
10 mins
COOK
20 mins
  • Butter outside of each slice of bread.
  • Place 3 slices of bread, butter side down on panini pan.
  • Top each with 1 slice of bacon, 3 basil leaves, 2 slices of mozzarella cheese.
  • Sprinkle each with parmesan cheese, chopped sundried tomatoes then top with 2 slices of tomatoes.
  • Top with bread slice, butter side up.
  • Grill over medium heat, placing panini press on top. Grill for approximately 5-7 minutes until golden brown, turn and grill other side. Serve warm.
Similar Recipes
Portobello Panini Sandwich
basil leaves
BASIL MAYO
basil mayo
hummus
lemon peel
BLT Sandwich
Rating of 5 out of 5.0 stars
crisp lettuce leaves
large tomato
mayonnaise
slices of bacon
Grilled Chicken Sandwich
Rating of 5 out of 5.0 stars
black pepper
ciabatta rolls
lettuce
mayonnaise
olive oil

Panini BLT Sandwich Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com