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Sauerkraut Casserole Recipe

Submitted by RecipeTips.com
Flavorful dish to serve a crowd
Sauerkraut Casserole

Sauerkraut Casserole Recipe (+)

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Ingredients Directions
- 1 1/2 pounds ground beef
- 1/2 cup onion diced
- 15 ounces sauerkraut (plain or bavarian style)
- 16 ounces egg noodles
- 10 ounces cream of mushroom soup
- 10 ounces cream of celery soup
- 8 ounces Swiss cheese shredded
Serving Description: 1 2" square
Servings: 12
Enter desired servings   Change Servings
Container: 9" x 13" bakin dish, stock pot for pasta, skillet, large bowl
Prep Time: 20 minutes
Cook Time: 30 minutes
  • Brown hamburger and onion; drain.
  • Cook pasta and drain noodles.
  • Mix noodles and soups in large bowl.
  • In baking dish, layer hamburger, sauerkraut, and noodle mixture.
  • Bake at 350°F, uncovered for 30 minutes.
  • Sprinkle cheese over top then back another 15 minutes.
  • Serve hot.

Sauerkraut Casserole recipe - Ratings & Reviews

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Submitted by: otisburg
Date: 2009/02/08
"I rinse and drain the sauerkraut before mixing all the ingredients up together and putting into the baking dish. Also, I've sprinkled crushed Ritz crackers on top as well as french fried onions during the last 15mins of baking. Very good."
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Casseroles

Glossary Terms
Casserole Pot or Dish Glossary Term

Casserole Pot or Dish

A round or oval-shaped baking dish with a lid that is used to cook a wide v...
Sauerkraut Glossary Term

Sauerkraut

Shredded cabbage that has been mixed with a brine of pickling salt and spi...
Casserole Glossary Term

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The name given to any food dish prepared with mixed ingredients that includ...
USDA Nutrition Facts

Sauerkraut canned low sodium

Sauerkraut canned solids and liquids

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