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Cilantro Peanut Chicken Recipe

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Directions
  • In a blender or food processor, blend the peanuts, cilantro, oil, garlic, soy sauce, brown sugar, pepperoncini and lime juice.
  • Blend into a smooth paste.
  • Add salt and pepper to taste.
  • Reserve 1/2 cup for serving with chicken.
  • Use the rest to brush on the chicken.
  • Place chicken pieces in a 9x13 dish.
  • Coat pieces with sauce.
  • Marinate in the refrigerator for an hour or two.
  • Bring to room temperature before cooking.
  • Preheat grill to medium.
  • Place chicken pieces directly on the grill.
  • Turn frequently until golden and crisp.
  • Watch carefully so that the sauce does not burn on the chicken.
  • Grill for approximately 20-30 minutes.
  • Serve with lime wedges and reserved marinade.
Container: grill, belnder, small bowl, glass 9x13 dish
Prep Time: 20 minutes
Cook Time: 30 minutes
Serving Description: 2 pieces of chicken
Servings: 6
Enter desired servings   Change Servings
Ingredients
- 1 cup honey roasted peanut and cashew mix
- 1 bunch fresh cilantro - remove bottom half of stems
- 1/4 cup olive oil
- 4 cloves garlic
- 2 tablespoons soy sauce
- 1/2 tablespoon brown sugar
- 3 pepperoncini - seeded or fresh jalapeños
- 1 lime - plus lime wedges for garnish
salt and pepper to taste
- 3 pounds chicken pieces

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