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Wild Rice with Dried Cherries Recipe

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Directions
  • Preheat ove to 300°F.
  • Cook wild rice according to package directions, or until ends break open, approximately 55-60 minutes; drain.
  • Add cherries and almonds (or pine nuts) to wild rice mixture.
  • Add water and salt. Cover pan and cook mixture over low heat for 15 minutes.
  • Stir before serving.
Prep Time: 5 minutes
Cook Time: 10 minutes
Serving Size: cup
Servings: 4
Enter desired servings   Change Servings
Ingredients
- 1 cup long-grain wild rice
- 1/2 cup dried cherries - chopped coarsely
- 1/2 cup sliced almonds or pine nuts
- 1/4 teaspoon salt
- 1/4 cup water
salt and pepper to taste

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