Loading

Cheese Crisps Recipe

Provided By
These cheese crisps are great as an appetizer and a delicious addition to soups and salads.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1/2 pound (8 oz.) Asiago, Kefalotiri, Parmesan-Reggiano, Montasio or any other semi-firm cheese
Container: cookie sheet
Directions
PREP
5 mins
COOK
5 mins
READY IN
10 mins
  • Preheat oven to 400°.
  • Slice the cheese very thin, preferrable less than 1/8 inch thick.
  • Place on a cookie sheet, making sure to leave room between each one so they have space to spread as they melt and bake.
  • Bake for approximately 4 minutes.
  • Watch them closely. They are done when the crisps turn light golden and blubbly.
  • Remove from the cookie sheet and lay them out on a cooling rack.
  • When cool, serve as a condiment with soups and salads or with your favorite dip as an appetizer.
Similar Recipes
Baked Brie in Pastry Crust
egg white
refrigerated pastry sheet
Little Ham and Cheese Sandwiches Recipe
butter
Carl Buddig honey ham
Dehydrated chopped onion
prepared mustard
rolls
Loading

Cheese Crisps Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com