In a bowl. Mix margarine, eggs, sugar, cinnamon and orange juice. Dip bread sticks into this. Place on greased cookie sheet. Pour any remaining mixture over the french toast.
Bake 25 minutes at 350 degrees F. Turn once half way through baking time.
Using a pizza cutter, cut each slice of bread into thirds lengthwise to make "sticks."
To Freeze: fast freeze on cookie sheet until firm. Place sticks in gallon freezer bag. Seal, label and freeze. Heat in toaster or Microwave.