King's Hawaiian Style Bread Recipe

Ingredients
  • 6 cups plain flour
  • 3 Eggs
  • 2 cups pineapple juice
  • 3/4 cup sugar
  • 1/2 teaspoon ginger
  • 1 teaspoon vanilla
  • 2 packages yeast
  • 1 stick margarine
Directions
Beat eggs, add pineapple juice, sugar, ginger, vanilla, and melted margarine. Put 3 cups flour in large mixing bowl. Add egg mixture and stir till well mixed. Sprinkle in yeast, 1 package at a time mixing well. Gradually add other 3 cups flour. Batter will be hard to mix with a spoon, you may have to use your hand. Make sure it's mixed well. Leave batter in bowl, cover with cloth and set in a warm place. Let rise for 1 hour. Remove from bowl and knead in 1/2 cup flour. Knead about 10 times. Divide into 3 equal parts and place into well greased cake pans. Cover and place in warm place and let rise about 1 hour. Bake at 350° for 25 to 30 minutes.
Similar Recipes
Challah Bread
bread flour
dry active yeast
honey
large eggs
oil
English Muffin Bread
active dry yeast
baking soda
flour
milk
salt
Braided Golden Potato Bread
Rating of 5 out of 5.0 stars
bread flour
chopped fresh parsley
egg
grated Parmesan
pepper

King's Hawaiian Style Bread Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com