Loading
Advanced Search

Yeast Rolls Recipe

Ingredients
  • 6 1/2 cups flour
  • 2 teaspoons salt
  • 1/4 cup shortening
  • 1/2 cup sugar
  • 2 Eggs
  • 2 cups warm water
  • 2 packages yeast
Directions
Dissolve yeast in water. Mix eggs, sugar, shortening and salt. Then mix with warm-water mixture. Add flour, a cup at a time. Knead for 10 minutes. Put in warm place and cover with a damp towel. Let rise until double in size. Make into rolls; let rise again. Bake at 350 until brown.
Similar Recipes
JAILHOUSE ROLLS
JAILHOUSE ROLLS Recipe
dry yeast
flour
lukewarm water
margarine
mashed potatoes
CAKE MIX DINNER ROLLS
CAKE MIX DINNER ROLLS Recipe
flour
warm water
yeast
FEATHER DINNER ROLLS
FEATHER DINNER ROLLS Recipe
approx) sifted flour
butter
dry yeast
egg and 1 egg yolk
hot mashed potato
More Similar Recipes
Loading
Advanced Search

Yeast Rolls Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2017 Tecstra Systems, All Rights Reserved, RecipeTips.com