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You Are Here: recipes / Bread / Egyptian Bread Recipe
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Egyptian Bread Recipe

Ingredients
  • 1 cup barley flour
  • 1/3 cup honey
  • 1/4 cup water
  • 1 tablespoon salad oil
Directions
Mix ingredients together and with floured hands form into loaf. Place in sprayed and floured loaf pan. Bake at 375 for 20-30 min. or until crust in golden brown. Brush top with butter.
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