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Creamy Wild Rice and Mushroom Soup Mix Recipe

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The dry ingredients of this satisfying wild rice soup are measured and jarred as a ready-to-use soup mix, allowing you to prepare it whenever an easy, quickly prepared meal is required.
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Servings:
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Ingredients
  • MIX INGREDIENTS:
  • 2 packages (2.75 oz. each) country gravy mix
  • 2 tablespoons chicken flavored instant bouillon granules
  • 1 1/2 tablespoons dried minced onion
  • 1 tablespoon dried celery flakes
  • 1 tablespoon dried parsley flakes
  • 1/2 cup wild rice
  • 1 1/3 cups white rice
  • 1/2 cup wild rice
  • COOKING INGREDIENTS:
  • 1 can (4 oz.) mushrooms
  • 14 cups water
Directions
PREP
5 mins
READY IN
10 mins
GIFT INSTRUCTIONS:
  • Layer the ingredients in the order given into a wide mouth one quart canning jar.
  • Pack each layer in place before adding the next ingredient.
  • Cover the jar tightly with a canning jar lid.
  • Attach a gift tag on top of the jar with the cooking directions on it.

COOKING DIRECTIONS:
  • Place creamy wild rice and mushroom soup mix into a large soup pot.
  • Add mushrooms and water.
  • Heat to boiling then reduce heat, cover and simmer for 20-25 minutes or until the rice is tender.
  • Stir occasionally.
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