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Baking Powder Biscuits 9 Recipe

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Ingredients
  • 2 cups flour
  • 2 tablespoons shortening
  • 3/4 cup Milk
  • 5 teaspoons baking powder
  • 1 teaspoon Salt
Directions
Mix flour, baking powder and salt.

Cut in shortening.

Add milk gradually to make a soft dough.

Put the dough on a floured board and pat or roll to 1 inch thickness.

Cut with a biscuit cutter.

Place close together on ungreased cookie sheet.

Handle dough and cut biscuits lightly and as little as possible.

Bake 10 minutes at 425 degrees.

Makes 10 to 12 biscuits.

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Glossary Terms
baking powder Glossary Term
A powdered compound used in baking as a leavening agent. It consists of sodium bicarbonate (baking soda) and a starch, such as cornstarch.
potato baking bag Glossary Term
Made to improve the flavor of baked potatoes, this kitchen utensil is a unique tool for microwave baking.
silicone baking mat Glossary Term
Designed for a variety of different sized pans and baking sheets, the Silicone Baking Mat is made as a liner to keep baked goods from sticking to the surface of pans, cookie sheets and counters.
custard powder Glossary Term
A fine textured substance that is a common food ingredient in Europe and most notably used in British cooking.
foil baking pan Glossary Term
Constructed of aluminum foil, this type of pan is used for a variety of foods and food chores such as pizza baking, bread baking, meat roasting, and numerous other cooking activities.
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