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Mini Cucumber Bowls with Crab Filling Recipe
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Mini Cucumber Bowls with Crab Filling Recipe
Submitted by RecipeTips.com
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A wonderful refreshing and light appetizer.
Mini Cucumber Bowls with Crab Filling Recipe (+)
Directions
Wash and slice cucumbers into 1/2 inch rounds.
Using a melon baller, scoop out the center of the cucumbers. Do not go all the way through, leave a small amount at the bottom in order to create a bowl shape.
Mix the cream cheese, crab, scallions shrimp and lemon juice together.
Spoon a small amount of filling into each cucumber bowl.
Top each with a few tiny shrimp and sprinkle with dill.
Prep Time
: 10 minutes
Serving Description
: 1 cucumber
Servings
: 10
Enter desired servings
:
Ingredients
-
1 cucumber
-
4 ounces cream cheese, softened
-
10 imitation crab sticks, chopped
-
1/4 cup scallions
-
2 teaspoons lemon juice
-
1 can of baby shrimp - reserving 1 tablespoon for garnish
-
1 teaspoon dill
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Cucumbers balls are a great garnish for salads or desserts. Begin by slicing the cucumber in half. The seeds should remain in the cucumber for sufficient flesh. With a melon ...
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Glossary Terms
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A small sized pan that that is used for baking loaves of bread or meat loaves in smaller portions. Commonly sought for making gift loaves of sweet or traditional breads as well ...
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Often credited with being created in the southeast Asian region previously known as Burma where Rangoon was the capital and a major city, this food is probably not an actual Asian ...
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USDA Nutrition Facts
Cucumber peeled raw
Cucumber with peel raw
Crustaceans crab blue crab cakes
Pie fillings blueberry canned
Pie fillings cherry low calorie
Quick Tags
American
Appetizers and Snacks
Easy
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