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Grilled Corn with Chipotle Molasses and Orange Glaze Recipe

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A great combination of flavors to compliment any barbecue.

Grilled Corn with Chipolte Molasses and Orange Glaze

Grilled Corn with Chipotle, Molasses and Orange Glaze Recipe (+)

Directions

In a small bowl, whisk together butter, orange juice, chiles and molasses.
Husk corn and remove all silks.
Heat grill to medium high heat.
Brush glaze on corn and grill for 10-12 minutes.
Apply glaze once more during grilling.
Remove corn from grill.
Drizzle with remaining glaze and serve.

Prep Time: 10 minutes

Cook Time: 15 minutes

Serving Description: 1 ear of corn

Servings: 6

Enter desired servings:

Ingredients

-		1/4 cup butter, melted
-		2 tablespoons frozen orange juice concentrate
-		2 teaspoons canned chipotle chiles, minced
-		2 teaspoons light molasses
-		6 ears fresh sweet corn

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