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Grilled Corn with Chipotle, Molasses and Orange Glaze Recipe
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Grilled Corn with Chipotle Molasses and Orange Glaze Recipe
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A great combination of flavors to compliment any barbecue.
Grilled Corn with Chipotle, Molasses and Orange Glaze Recipe (+)
Directions
In a small bowl, whisk together butter, orange juice, chiles and molasses.
Husk corn and remove all silks.
Heat grill to medium high heat.
Brush glaze on corn and grill for 10-12 minutes.
Apply glaze once more during grilling.
Remove corn from grill.
Drizzle with remaining glaze and serve.
Prep Time
: 10 minutes
Cook Time
: 15 minutes
Serving Description
: 1 ear of corn
Servings
: 6
Enter desired servings
:
Ingredients
-
1/4 cup butter, melted
-
2 tablespoons frozen orange juice concentrate
-
2 teaspoons canned chipotle chiles, minced
-
2 teaspoons light molasses
-
6 ears fresh sweet corn
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USDA Nutrition Facts
Orange juice drink
Corn beverage
Orange-strawberry-banana juice
Corned beef and potatoes in tortilla Apache
Corn dried yellow Northern Plains Indians
Quick Tags
American
Dinner
Easy
Grill
July 4th
Lunch
Picnic
Side Dishes
Vegetarian
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