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Field Greens with Grilled Chicken, Pluot and Maytag Recipe

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Fresh salad with a sweet and tart taste.
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Servings:
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Ingredients
  • 1/2 bag of pre-mixed lettuce mixture
  • 1 pluot, sliced
  • 1 Italian herb chicken breast
  • 1/4 cup crumbled Stilton or Maytag cheese
  • vinaigrette of choice
Container:small salad bowl
Directions
PREP
5 mins
COOK
10 mins
READY IN
15 mins
  • Fill bowl with favorite salad greens.
  • Layer on a sliced pluot.
  • Add strips of Italian Herb Grilled Chicken breast.
  • Finish with crumbled Maytag or Stilton cheese and a light vinaigrette.
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DRESSING
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