Easy Green Bean Casserole Recipe

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Simple ingredients make this tasty variation of the classic side dish, quick and easy to prepare.

Directions

Lightly butter casserole dish.
Combine green beans, onions, diced pimiento, and mushroom soup in mixing bowl, mix and pour into casserole dish evenly.
Combine bread crumbs, paremsan cheese and melted butter together, sprinkle over top of green bean mixture.
Bake, uncovered for 25 - 30 minutes.

Container: 1/2 quart casserole dish, medium mixing bowl

Prep Time: 5 minutes

Cook Time: 30 minutes

Serving Size: cup

Servings: 4

Enter desired servings:

Ingredients

-		1 can french style green beans, drained
-		1 can or jar small whole onions, drained
-		2 tablespoons diced pimiento, drained
-		1 can condensed cream of mushroom soup

		TOPPING:
-		1/4 cup fine bread crumbs
-		1/4 cup grated parmesan cheese
-		2 tablespoons butter, melted