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Cherry Cobbler Recipe
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A country classic.
Cherry Cobbler

Cherry Cobbler (+)
Directions
  • Preheat oven to 350° F. 
  • Place butter in a 9'  x 13" baking dish and place in the oven to melt while the oven preheats. Remove when melted.
  • In a medium bowl, stir together 1 cup of flour, 1 cup of sugar and baking powder. Mix in milk until well blended.
  • Pour batter into the buttered pan. Do not stir.
  • Place cherries in a medium bowl and toss with 3/4 cup sugar and 1 tablespoon flour. Distribute cherries evenly over batter. Do not stir.
  • Bake 50-60 minutes or until golden brown.
Cook Time: 15 minutes
Servings: 12
Enter desired servings:    Change Servings
Ingredients
- 1 cup butter
- 1 cup flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1 cup milk
- 2 cans cherries
- 3/4 cup sugar
- 1 tablespoon flour

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  American   Bake Oven   Brunch   Dessert   Dinner   Easy   Lunch   Picnic
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Cherry Cobbler

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