|
|
|
|
|
Join Now | Sign In
Search

Corona Beans in Broth Recipe

www.recipetips.com
Provided By:
These huge Italian beans are hard to find, but worth the search. Once cooked, ......
Share this!
Servings:
Update Servings
Ingredients
  • 1 pound dried corona beans
  • 1 onion
  • 2 teaspoons dried sage, crumbled
  • 4 garlic cloves, peeled, or more to taste
  • 1 tablespoon olive oil, plus more for serving, if desired
  • salt and pepper
  • 10 fresh sage leaves, optional
Container: large pan
Directions
PREP
10 mins
COOK
1.5 hrs
READY IN
6+ hrs
  • Sort beans and remove any debris. Rinse, cover with water well above top of beans, and soak overnight or quick-soak  (boil 2 minutes, cover and let stand 1 hour).
  • Drain, cover with fresh water to about 1 inch above the beans. Add quartered onion, 1 teaspoon salt, sage, garlic, and olive oil. Simmer until beans are tender but not mushy, 1 hour or more, depending on how fresh the beans are. Check occasionally to make sure beans are still covered with liquid
  • Remove from heat and let cool in cooking liquid. Serve lukewarm (reheat if necessary) in a bowl with the cooking liquid as broth. Add salt to taste, a little freshly ground pepper, and, if desired, sautéed sage leaves and/or a drizzle of very good olive oil.
  • TIP: To sauté sage leaves, coat a small heated skillet with olive oil, put the leaves in flat, and cook briefly, turning once, until they begin to brown. 
Find similar...
3 of 20 (below)
Go >
4 .. 20
green beans sauteed with garlic
green beans sauteed with garlic Recipe
1 of 20..
Rating of 4 out of 5.0 stars
water
butter
garlic
salt
fried green beans
fried green beans Recipe
2 of 20..
Rating of 5 out of 5.0 stars
green beans
butter
creamed green beans and potatoes
creamed green beans and potatoes Recipe
3 of 20..
Rating of 5 out of 5.0 stars
potatoes
fresh green beans
butter
flour
milk
Go >
4 .. 20
Similar Recipes - Search Ingredients
These huge Italian beans are hard to find, but worth the search. Once cooked, they can be used as any other cooked bean, but their special flavor is brought out by this simple treatmeant.
Related Recipes
More Chili, Soups & Stew Recipes More Vegetables Recipes More Dinner Recipes More Lunch Recipes
Search

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
view more

Corona Beans in Broth Recipe - Related Content

Cooking Tips & Advice
sautéed green beans Article
Sautéing is a great cooking method to use for cooking green beans fresh from the garden. Blanching the beans before sautéing will produce beans that are bright green, enhancing the appearance of the finished dish.
all about beans Article
Fresh Beans | Fresh Bean Preparation | Fresh Bean CookingDried Beans | Dried Bean Preparation | Dried Bean Cooking Beans A generic name given to various plants in the legume family.
Glossary Terms
scotch broth soup Glossary Term
A type of soup made with regional foods representative of Scotland in a manner that would reflect a recipe derived from the heritage of this country.
corona bean Glossary Term
A very large, broad white bean, common to Italy, but not commonly grown in many regions throughout the world.
refried beans Glossary Term
A Mexican dish that is made from cooked red beans or pinto beans, which are mashed and then fried in fat or lard.
broth Glossary Term
A flavored liquid made from the juices remaining after cooking meat, fish, seafood, vegetables, or similar ingredients in water.
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com