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Cherry Coconut Bars Recipe

Ingredients
  • CRUST
  • 1 cup all purpose flour
  • 3 tablespoons powdered sugar
  • 1/2 cup butter, softened
  • Filling
  • 2 Eggs Beaten
  • 1 cup granulated sugar
  • 1/4 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 3/4 cup chopped walnuts
  • 1/2 cup sweetened coconut
  • 1/2 cup maraschino cherries, drained & quartered
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
Directions
Preheat oven to 350° To prepare crust, combine flour, powdered sugar and butter in bowl. Mix well. Press into 8" square baking dish. Bake 20-25 minutes. To prepare filling, combine all ingredients in a large bowl and mix well. Spoon on top of warm crust and spread evenly. Bake 20-25 minutes. Cool. Makes 16 bars.
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