recipes | Spinach and Bacon Dip Recipe

Join Now

RSS Feeds

Holiday Giveaway: Enter to win an iPod Touch

hints

FREE Printable Recipe Cards

e-Newsletter

Spinach and Bacon Dip Recipe

Submitted by RecipeTips.com

Print:

3x5

4x6

full page

Add to grocery list Add to My Grocery List

rate this recipe Rate this recipe

Spinach dip is always tasty and the added flavor of bacon it makes this dip delicious!

Spinach and Bacon Dip Recipe (+)

Directions

Thaw frozen spinach and let drain.
In a bowl combine the spinach, water chestnuts, celery, mayonnaise, soup mix, green onions, salt, and pepper. Mix in bacon. If desired, reserve1/2 tablespoon of the bacon and use to garnish top of dip prior to serving.
Place in a covered container and refrigerate for at least 2-4 hours before serving. This dip can be prepared a day ahead of serving.

Container: Serving bowl - medium sized

Prep Time: 30 minutes

Serving Size: 1 tablespoon

Servings: 42

Enter desired servings:

Ingredients

-		10 ounces frozen chopped spinach, thaw and drained
-		8 ounces sour cream
-		1 1/2 cups mayonnaise
-		1 package dry vegetable soup mix
-		8 ounces chopped water chestnuts, drained
-		1/2 cup celery
-		4 green onions, chopped fine
-		2/3 cup bacon pieces, crumbled or dried bits
-		1 teaspoon salt
-		1 teaspoon black pepper, fresh ground

Spinach and Bacon Dip recipe - Related Content

Collections

Soup Recipes

View our collection of homemade soup recipes.

Recipes

Spinach Dip with Bacon and Cheese

The savory flavors of bacon, cheese, sour cream, and spinach make this traditional dip a hit with everyone.

Spinach Dip in Rye Bread

An easy dip to make for a party or for a small group of snacks.

Spinach Dip

A tasty appetizer that has no season. It can be served with crackers, on pita bread, or in a bread bowl.

Hot Spinach Dip

Warm and satisfying, this cheesy spinach dip will be a big hit at your next gathering.

Bacon Cheese Ball

Great make-ahead recipe for any party or get-together. The Smoky bacon mixed with the creamy cheese are perfect together. I usually use applewood badon.

Glossary Terms

Spinach Sauce

Very common in India and Italian dishes, this type of sauce is used as a base for cooking and flavoring dishes with poultry, vegetables, legumes, and pasta. Spinach Sauce may be ...

Spinach Noodles

A ribbon pasta made from pasta dough that has had finely chopped spinach added to it when the dough was made. The noodles have a mild spinach flavor and are medium to dark green ...

Bacon Press

A heavy metal kitchen utensil that is placed on top of fresh bacon to flatten the bacon as it cooks, keeping it from curling. It is a kitchen tool that is often used to retain ...

Spinach

A leafy green vegetable or salad green with a flavor that is slightly bitter tasting, derived from the oxalic acid contained in spinach. There are basically two different ...

Bacon Bits

A food topping that is made from pork meat and produced as small chips, pieces, or granular bits of bacon. Bacon bits may also be a soy-based product having a crispy textured ...