CALIFORNIA SALMON PATE Recipe

Ingredients
  • 1 can salmon, drained (large can)
  • 1 package cream cheese (3 ounce pkg.)
  • 1 teaspoon Salt
  • 1/2 teaspoon pepper
  • 1 teaspoon lemon juice
  • 2 tablespoons grated onion
  • 1 teaspoon mustard
  • 1 teaspoon horseradish
  • 1 teaspoon liquid smoke
Directions
Drain salmon well and break into pieces. Add remaining ingredient and mix well. Refrigerate. Spread on crackers.
Similar Recipes
Salmon Pate Appetizer
green olives
ground pepper
lemon juice
salmon
salt
Chicken Liver Pate
brandy
butter
chicken livers
dried thyme
garlic
Spring Thyme Salmon
McCormick® Black Pepper
McCormick® Garlic Powder
McCormick® Mustard
McCormick® Thyme Leaves
olive oil

CALIFORNIA SALMON PATE Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com