SALSA DIP 12 Recipe

If you like it spicy, try one of our mexican recipes to fire up your taste buds.

You can use salsa to top off eggs, fajitas and even beef along with the traditional appetizer.

Dough Toes Hideous! They're short and stubby, crusty and disgusting - they're dough toes! Ingredients: Makes about 64 unmanicured toes 1 (11 oz.

Homemade canned salsa is the perfect choice for using your fresh garden vegetables. When you have an abundance of tomatoes and peppers canning salsa is a way for you to be able to enjoy your harvest throughout the year. Once the salsa is canned, it will keep for a year.

A type of hot sandwich consisting of thin slices of tender roast beef layered on a French baguette and served with the flavorful beef sauce known as au jus (pronounced oh zhoo'), which is French for “with juice” (au jus typically accompanies prime rib).

A type of appetizer that consists of melted cheese often combined with other ingredients and served with crackers, potato chips, corn chips, pretzels, fruit, vegetables or other similar foods that are dipped into the cheese.

The Spanish term for "sauce," salsa can be a mixture of fruits or a mixture of vegetables, or both that are whole and chopped, which are used to complement the flavor of a variety of foods.

A mixture of ingredients that complements other foods such as raw vegetables, chips, or toast, which are dipped into it.