DIP 10 Recipe

  • 8 ounces cream cheese, softened
  • 1 can chili without beans
  • 1 can green chilies, chopped (small can)
  • 4 ounces grated Cheddar cheese
  • 4 ounces grated Mozzarella cheese
  • 1 package Tortilla chips
Spread cream cheese in an 8x10 pan. Layer in following order: chili, green chilies, Cheddar cheese and Mozzarella cheese. Heat before serving.

Good with tortilla chips.

Similar Recipes
McCormick#174 Chili Cheese Dip
McCormick® Chili Powder
McCormick® Cumin
McCormick® Garlic Powder
(16 ounces) mild salsa
lean ground beef
Salsa and Cheese Dip
(16 oz) jar of salsa (mild
Spicy Cheese Dip
Rating of 5 out of 5.0 stars
Velveeta Cheese
ground beef
Rotel tomatoes

DIP 10 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2015 Tecstra Systems, All Rights Reserved, RecipeTips.com