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Fruit Pastry Cup Recipe

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A light, refreshing dessert or snack.
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Servings:
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Ingredients
  • 4 waffle bowls
  • 2 cups strawberries, sliced
  • 2 cups kiwi, sliced
  • 2 cups blueberries
  • 2 cups raspberries
Directions
PREP
5 mins
READY IN
5 mins
  • Wash all fruit. Slice strawberries and kiwi.
  • In a pre-made waffle bowl (which can be purchased at most grocery stores), arrange kiwi, strawberries, blueberries, and raspberries. Sprinkle with sugar or sugar substitute, if desired.
  • Garnish with mint sprigs. Top with whipped topping, if desired.
     

    • Tip: Any combination of fruit can be used.

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