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WON TON SAUSAGE APPETIZERS Hazel Morehead's Recipe

Ingredients
  • 50 won ton wrappers
  • 1 pound sausage, cooked and drained
  • 1 1/2 cups grated cheddar cheese
  • 1 cup grated pepper jack cheese
  • 3/4 cup ranch dressing
Directions
Line small muffin tin with won ton wrappers. Bake at 350°F for 5 minutes. Mix all other ingredients together and spoon into pre-baked won tons and bake again for 5-10 minutes. Makes 50 appetizers.
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