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Crab Dip Recipe

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This creamy, easy to prepare crab dip is a real crowd pleaser! This dip can also be served as a sandwich spread.
Directions
  • Mix all ingredients together. Chill before serving.
  • Serve with buttery crackers or vegetables. OR
  • Hollow out a round loaf of rye bread and fill with crab dip just before serving. Save bread pieces to be eaten with the dip.
  • Prep Time: 15 minutes
    Serving Description: Serving amounts vary depending on the number of appetizers served.
    Servings: 20
    Enter desired servings   Change Servings
    Ingredients
    - 8 ounces cream cheese
    - 8 ounces crab meat
    - 2 tablespoons lemon juice
    - 4 tablespoons hot sauce
    - 1/4 finely chopped celery

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