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Shortbread Recipe
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A flaky, rich cookie.
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Servings:
Ingredients
3/4 cup unsalted butter, room temperature
1/2 cup powdered sugar
1 1/2 cups all-purpose flour
1/2 teaspoon almond extract
Container
:9
Directions
PREP
15
mins
COOK
30
mins
READY IN
45
mins
Preheat oven to 325° F.
In a medium bowl, cream butter until light yellow. Add powdered sugar and almond flavoring, beating just until combined. Sift in the flour and stir just until combined; do not over mix.
Press dough firmly into pan and bake approximately 30 minutes, or until light golden brown.
Remove from oven. Cool in pan 5 to 10 minutes. Cut while still warm.
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