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Broiled Ham Steak Recipe

Submitted by RecipeTips.com
An easy to prepare country style entrée that makes a tasty addition to a quick meal.
Broiled Ham Steak Recipe

Broiled Ham Steak Recipe (+)

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Ingredients Directions
- 1 1/2 pounds to 2 pounds fully cooked, 3/4" - 1" thick ham steak
Optional: glaze of your choice
Optional: garnish with pineapple rings
Serving Size: 4 ounces
Servings: 4
Enter desired servings   Change Servings
Container: Broiler pan lightly coated with cooking spray.
Prep Time: 5 minutes
Cook Time: 15 minutes
  • Move the oven rack so that the broiler pan can be positioned approximately two inches from the broiling coils. Preheat the oven to the highest temperature setting.
  • Place the ham steak on the prepared pan and broil 6 to 8 minutes on one side. Turn the ham steak and broil an additional 6 to 8 minutes or until lightly browned.
  • Serve hot.
Optional: Add a glaze of your choice, brushed onto ham steak after turning. Garnish with pineapple rings.

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Pork cured ham steak boneless extra lean unheated

Beef chuck shoulder clod top and center steaks steak separable lean and fat trimmed to 0 fat all grades raw

Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat all grades cooked grilled

Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat select cooked grilled

Beef chuck shoulder clod shoulder top and center steaks steak separable lean and fat trimmed to 0 fat select raw

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