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Cranberry Apricot Dressing Recipe

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A nice accompaniment to a roasted turkey or chicken.

Cranberry Apricot Dressing Recipe (+)

Directions

Preheat oven to 350º F.

In a large skillet, over medium high heat, melt butter and sauté onions, garlic and celery until soft (approximately 10 minutes). Season to taste. Remove from heat. Stir in cubed stuffing and broth until combined. Stir in cranberries and apricot.

Place stuffing mixture into a lightly greased 2 quart casserole.

Bake 20 to 25 minutes or until top is light golden brown and stuffing is thoroughly heated.

Container: large skillet and 2 quart baking dish

Prep Time: 15 minutes

Cook Time: 30 minutes

Serving Size: cup

Servings: 10

Enter desired servings:

Ingredients

-		14 ounces cubed stuffing, seasoned
-		2 tablespoons butter or margarine
-		1 cup celery, chopped fine
-		1 small onion, chopped
-		2 cloves garlic, chopped
-		3 cups stock or broth
		salt and pepper to taste
-		1/3 cup dried apricots, chopped
-		3/4 cup dried cranberries

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