|
|
|
|
|

Water Chestnuts Wrapped in Bacon Recipe

Provided By:
Wrap crunchy water chestnuts in the smoky sweetness of bacon to make an easy ......
Servings:
Update Servings
Ingredients
  • 8 ounces whole water chestnuts, drained
  • 1/4 cup soy sauce
  • 1/4 cup sugar
  • 8 slices bacon, cut in half
  • toothpicks
Directions
PREP
30 mins
COOK
30 mins
READY IN
1 hr
  • Mix sugar and soy sauce before marinating chestnuts in the mixture for 30 minutes.
  • Preheat oven to 400º F.
  • Wrap each chestnut with ½ strip of bacon and secure with a toothpick. Place a rack in a baking pan and place the bacon-wrapped chestnuts on rack.
  • Bake 20 minutes. Remove from oven and drain off excess drippings.

    Serve immediately or refrigerate until serving. Before serving, reheat in 350º F. oven for 5 to 10 minutes.
Wrap crunchy water chestnuts in the smoky sweetness of bacon to make an easy hors d’ oeuvre for any function.
Related Recipes
More Christmas Recipes More July 4th Recipes More Thanksgiving Recipes More Appetizers & Snacks Recipes

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com