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You Are Here: recipes / Bread / No Fail Popovers Recipe
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No Fail Popovers Recipe

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Airy and delicious – a light alternative to biscuits or rolls.
Servings:
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Ingredients
  • 1 cup milk
  • 1 cup all purpose flour, sifted
  • 2 large eggs, lightly beaten
  • 1 pinch salt
  • vegetable oil
Directions
PREP
15 mins
COOK
45 mins
READY IN
1 hr
  • Preheat oven to 375º F.
  • In a medium bowl, mix flour and milk until smooth.  Add egg and salt and stir until combined. DO NOT BEAT.
  • Preheat popover or muffin pan for 10 minutes.
  • Add 1/2 teaspoon of vegetable oil to each popover or muffin pan cup. Pour batter on top of vegetable oil.
  • Bake 40 minutes at 375º F.  Remove from pan and serve warm.
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