Loading

Béchamel Sauce Recipe

Servings: makes 1 cup
Ingredients
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 1 cup half & half, warm
  • salt & pepper to taste*
Container: sauce pan
Directions
PREP
1 min
COOK
5 mins
READY IN
10 mins
  • Over medium heat, melt butter in a small sauce pan.
  • Add flour. Whisk until smooth, approximately 1 minute.  Add warm half and half; continue to whisk. Cook an additional 3 to 4 minutes or until thick and bubbling.
  • Remove from heat.  Season to taste.*

    *Use white pepper if desired.
Similar Recipes
Creamy Horseradish Sauce
lemon juice
salt
sour cream
Tarter Sauce
fresh minced onion
lemon juice
mayonnaise
salt and pepper
Yogurt Mint Sauce
fresh lemon juice
fresh mint leaves
plain yogurt
salt and pepper to taste
Loading

Béchamel Sauce Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com