Loading

Hot Spinach Dip 8 Recipe

Ingredients
  • 2 boxes frozen spinach drained and squeezed (10 ounce boxes)
  • 1/4 cup butter or margarine melted
  • 2 tablespoons chopped onion
  • 3 tablespoons flour
  • 1/2 cup evaporated milk
  • 1 roll jalapeno cheese softened (6 ounce )
  • 1/2 teaspoon pepper
  • 3/4 teaspoon celery salt
  • 3/4 teaspoon garlic salt
  • 1 tablespoon Worcestershire sauce
  • Dash of red pepper
Directions
Cook spinach according to package direction, drain and squeeze, reserve 1/2 C. liquid and set aside. Combine butter, onion and flour, stir and cook 1 minute. Gradually add the 1/2 C. of spinach liquid and evaporated milk, cook until thickened. Add cheese and seasoning to sauce stirring until cheese is melted. Add spinach and mix well. Serve hot with your favorite crackers. Makes 1 3/4 Cups. May be frozen.
Similar Recipes
Pickle Wrap Dip
onion powder
parsley
sour cream
dill pickles
dried beef
Baked Buffalo Chicken Dip Recipe
buffalo wing sauce
ranch dressing
tortilla chips
chicken
Colby Monterey Jack cheese
Loading

Hot Spinach Dip 8 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com