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Quick Lemon Poppy Seed Muffins Recipe

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Easy and quick to prepare, these great muffins can be served for any occasion.
Directions
  • Preheat oven to 350ºF. Put paper liners in muffin cups.
  • Using a hand mixer, combine all ingredients together in a large mixing bowl and beat for 2 to 3 minutes at medium speed.
  • Fill each cup about 2/3 full and bake for about 20 to 25 minutes.
  • Remove the muffins from the oven and cool on a wire rack. This recipe makes 24 medium-size muffins or 48 mini muffins.
Container: mixing bowl, 2 muffin tins
Prep Time: 10 minutes
Cook Time: 15 minutes
Serving Description: 1 regular muffin or 2 mini muffins
Servings: 24
Enter desired servings   Change Servings
Ingredients
- 18 1/4 ounces lemon, yellow, or vanilla cake mix (with pudding in the mix)
- 3 eggs
- 1 1/4 cups water
- 1/3 cup canola oil
- 1/4 cup poppy seed

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