Fruit Salad Dressing Recipe

Servings: Makes approximately 2 cups
Ingredients
  • 1/2 cup white sugar
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • 1 medium onion, grated fine
  • 1/3 cup cider vinegar
  • 1 cup canola oil
  • 1 teaspoon celery seed
Container: Jar with tight fitting lid
Directions
PREP
15 mins
  • Whisk all ingredients together until thorougly combined.
  • May be refrigerated for up to two days. Whisk again before using. Pour over any combination of fruit desired.
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